Today we ate an Indian meal
I was very skeptical of the Indian teams menu choice. They decided to make Naan bread, Aloo Gobi, Basamati rice, Mango Lassi, and a chicken dish.
The Naan bread was wonderful. It was very soft and it was wonderful aroma and texture. The Aloo Gobi reminded me the most of authentic Indian food. It had just enough spice and the vegetables mixed very well together. Next, the Basmati rice was delicious with the Aloo Gobi and chicken sauce. I took the sack of rice with me to my apartment and I'm excited to cook it. The chicken dish was a bit watery and not as spices as I would like it to be. I really liked the way the chicken was cooked. The Mango Lassi was a wonderful desert to go along with the heavy foods and sauces of the previous dishes. I loved that it had a very light taste and wasn't too sugary.
Overall I was really impressed with the Indian team and I thought the lunch went really well.
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